[1]I’m forever on a quest to find new broccoli recipes. This is a nice simple one that makes a great dinner side dish.
[2]4 servings
48 calories per serving
12 oz. broccoli florets
1 t butter
1 t oil
Salt and pepper to taste
3 T minced shallots
Boil water and cook broccoli for 5-6 minutes then drain. Heat butter and oil and add shallots and sauté for 3 minutes. Add in broccoli, salt, pepper and if you like it spicy, some red pepper flakes.
[3] [1]