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Inside Out Stuffed Peppers
2
These are more delicious than regular stuffed peppers – the cream sauce mixes in with the meat and rice so beautifully – every ounce is coated and it makes for a super creamy taste sensation.
6 servings
311 calories per person1 lb. lean ground turkey
2 green peppers, coarsely chopped
3 cloves garlic, minced
Salt and pepper to taste
2 c cooked brown rice or even use a chicken or beef flavored rice mix for extra flavor
16 oz. jarred marinara sauce
1 c shredded low fat mozzarella cheese
1/4 c cream cheese cooking creme (I used Philadelphia tomato and basil flavor)
1/4 c chopped basilPreheat oven to 350 degrees. Brown meat, peppers, salt and pepper in a large skillet. Add in garlic during the last minute of cooking. Drain and add rice, sauce, 1/2 c mozzarella and cream cheese. Mix well and spoon into a 2 quart casserole dish. Sprinkle with 1/2 c mozzarella and bake 25 minutes.
Tags: basil, bell peppers, brown rice, cheese, cooking creme, cream cheese, Dinner, garlic, ground turkey, inside out stuffed peppers, italian, marinara sauce, mozzarella, mozzarella cheese, philadelphia cooking creme, philadelphia cream cheese, sauce, stuffed peppers, turkey











JenJ March 4th, 2012 at 17:03