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Orange Ginger Chicken
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Such crisp flavors ! The ginger, orange and teriyaki glaze mix perfectly and this meal comes together in a flash. Asian stir fries are so very good and this one is no exception.
4 servings
395 calories per serving½ c teriyaki glaze
1/3 c orange juice
1 t finely chopped fresh ginger
1 T oil
1 lb. cubed boneless skinless chicken breasts
1 c snow pea pods
1 yellow bell pepper cut into strips
3 ½ c hot cooked brown rice
Salt and pepper to tasteMix teriyaki, juice and ginger. Heat oil in skillet and cook chicken 4-5 minutes. Add pea pods, bell pepper and teriyaki mix. Heat to boiling then reduce heat and simmer 3 minutes. Serve over rice.
Tags: asian, bell pepper, brown rice, chicken, Dinner, fresh ginger, ginger, orange, orange ginger chicken, orange juice, pea pods, rice, snow pea pods, snow peas, stir fry, teriyaki, teriyaki glaze










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