What a refreshing snack on a hot summer day ! Pops of any kind make a great dessert or snack and these are no exception 🙂
12 servings (6 oz. pops)
103 calories per serving
2 granny smith apples, peeled and diced
2 c pear juice
½ t ground cardamom
1 ripe pear, peeled and diced
1 c applesauce
Mix apples, pear juice and cardamom and simmer on low heat 10 minutes to soften the apples. Add the pears and simmer another 5 minutes. Remove from heat and add the applesauce. Fill the molds and insert the sticks and freeze at least 8 hours.
For fun, place a green maraschino cherry at the bottom of each pop before filling with the other mix.