Scrambled Eggs with Cheese (and a side of toast)

This is a great place to mix and match – anything that goes into an omelette can go in here – mushrooms, peppers, onions, ham, etc.

Scrambed Eggs and Cheese
Scrambed Eggs and Cheese

1 serving
205 calories per serving

1/2 c Egg Beaters
1 Laughing Cow light cheese, cut in cubes
1 piece of 45 calorie bread, toasted
1 T buttery spread

Heat pan on medium heat. Remove from heat and spray with Pam. Return to heat. Add Egg Beaters and scramble lightly. Once eggs are set, add cubes of cheese and fold in until well distributed and eggs are done.

Toast bread and add 1 T buttery spread. Serve immediately.

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