Red Rice

This is so much better than any of the pre done rice mixes and it is so much healthier too !

Red Rice
Red Rice

4 servings
209 calories per serving

2 t oil
1 large shallot, finely chopped
1 garlic clove, minced
2 T tomato paste
1 c white rice
1 ¾ c chicken or beef broth
½ t oregano flakes
Coarse salt to taste
Pepper

Heat oil and cook garlic and shallot until shallot begins to brown, about 7 minutes. Then add tomato paste and stir well. Add rice, broth, oregano, salt and pepper and bring to a boil them reduce heat to low, cover and cook until liquid is absorbed, about 15 minutes. Let sit covered 5 minutes.

Related Posts with Thumbnails

Leave a Reply