Coffee, Vanilla and Chocolate

This is such a great dessert – so satisfying and definitely guilt free. The Cool Whip topping makes the ice cream sandwiches into something really special. If you don’t like coffee, try adding some vanilla or a flavored extract to the cool whip for some extra flavor.

Coffee, Vanilla and Chocolate
Coffee, Vanilla and Chocolate

6 servings
225 calories per serving

1 T instant coffee
2 t sugar
2 T hot water
8 oz. cool whip, thawed
6 low fat ice cream sandwiches
3 T shaved chocolate

Dissolve coffee and sugar in hot water and fold into the cool whip. Arrange ice cream sandwiches in the bottom of an 8 inch square baking pan and spread with cool whip mix. Sprinkle with shaved chocolate, cover and freeze 2 hours.

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