• Roasted Pesto Tomatoes

    April 27th, 2012adminDinner, Sides, Vegetables

    Warmed tomatoes are so flavorful – the heat just sweetens them and intensifies the already great taste. Add a little pesto and you get a divine side dish that can be served next to anything.

    Roasted Pesto Tomatoes

    Roasted Pesto Tomatoes

    4 servings
    142 calories per serving

    12 plum tomatoes, quartered lengthwise
    1 T oil
    1/4 t salt
    1/8 t red pepper flakes
    1/4 c pesto

    Preheat oven to 400 degrees and spray a baking sheet with Pam. Mix the tomatoes with oil, salt, pesto and the pepper flakes and place on baking sheet. Bake 30 minutes and serve immediately.

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