-
PRINT THIS POST
Bookmark on del.icio.us

Did somebody say BACON???? Hehehe The bacon in this dressing gives the dish a nice rich flavor. But mostly what you taste here is the ground mustard. If you’re a mustard fan, then you will love the taste of this potato salad.
6 servings
153 calories per serving2 lb. red potatoes cut into large chunks
2 strips bacon chopped
1 shallot chopped
1 clove garlic, minced
3 T cider vinegar
3 T apple juice
1 T stone ground mustard
¼ c parsley chopped
1/8 t salt
2 scallion, thinly slicedSteam potatoes 20 minutes or until tender then cool for 10 minutes. Cook bacon 3 minutes and then add onion and garlic and cook until crisp then reduce heat to low and add vinegar, juice, mustard, parsley and salt and cook 2 minutes. Pour over the potatoes and toss well. Garnish with scallions and serve immediately.
Tags: apple juice, bacon, bacon dressing, cider vinegar, Dinner, garlic, Lunch, mustard, parsley, potato salad, potatoes, salad, scallions, shallot, Sides, steamed, stone ground mustard, vinegar, warm potato salad, warm potato salad with bacon dressing
-

















Find Us and Follow Us !