Sweet yet salty – a great snack that tastes indulgent but is not !
24 servings
80 calories per serving
10 c popped popcorn
1 c mini marshmallows
½ c dry roasted peanuts
½ c dried cranberries
6 squares Baker’s white chocolate, melted
Combine all ingredients except chocolate and toss. Add chocolate and mix well. Spread onto a baking sheet and refrigerate 10 minutes or until coating is firm.
Vanilla ice cream rolled in white chocolate shavings and covered in a coffee and Kahlua Syrup – how decadent is that ? 🙂
6 servings
98 calories per serving
3 c non fat vanilla ice cream, softened
2 oz. grated white chocolate
½ c black coffee, at room temperature
1/3 c coffee liqueur (Kahlua)
Scoop ice cream to form 6 balls and place on a sheet and place in freezer until the balls are firm. Then roll them in the chocolate. Mix Kahlua and coffee and divide among 6 bowls. Place a ball in each bowl.
