Zucchini Fritters

This one is a great side dish. It’s tasty and something a little different than usual. You might even get the kids to eat zucchini 🙂

Zucchini Fritters
Zucchini Fritters

4 servings
155 calories per serving (serving = 2 fritters)

2 c shredded zucchini (use a cheese grater – the same size you would use to shred cheddar cheese)
1/2 c panko breadcrumbs
1/2 c shredded parmesan cheese (not grated, shredded)
1/3 c shredded onion
1/4 c Egg Beaters
1 garlic clove, minced
1/4 t black pepper
2 t oil, divided

Combine the first 7 ingredients. Heat 1 t oil. Spoon 1/2 of mix by quarter cupfuls into pan. Press down a bit with the back of a spoon to make sure each fritter holds together well. Cook 2 minutes each side. Repeat with the second batch.

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