Sofrito is filled with just incredible spices – when you add that and bacon to beans, there is nothing better ! The creamy texture of the beans mixed with the spicy sofrito is just perfect.

8 servings
290 calories per serving

2 c canned black beans, rinsed and drained
6 slices bacon, chopped
1/2 c sofrito sauce (In the Mexican section at your grocer)

Cook bacon then add beans along with sofrito and cook 15 minutes.