Sofrito is filled with just incredible spices – when you add that and bacon to beans, there is nothing better ! The creamy texture of the beans mixed with the spicy sofrito is just perfect.
290 calories per serving
2 c canned black beans, rinsed and drained
6 slices bacon, chopped
1/2 c sofrito sauce (In the Mexican section at your grocer)
Cook bacon then add beans along with sofrito and cook 15 minutes.Tags: bacon, beans, black beans, Dinner, mexican, side, sofrito, sofrito beans