Try serving this with Cinnamon Tortilla Crisps. This has such a flavor explosion already then you add the kick from the jalapeno and this is a dessert or snack that is near perfection ! Be sure to chop everything very small and very uniform – that is part of what makes this as special as it is.
Makes 3 cups
1 T = 44 calories
1 c finely chopped strawberries
1 orange, peeled and finely chopped
3 small kiwi, peeled and finely chopped
8 oz. crushed pineapple, drained
¼ c finely chopped yellow bell pepper
1 T lime juice
1 fresh jalapeno, seeded and finely chopped
Combine all ingredients and cover and chill at least 6 hours.
A perfect accompaniment to ice cream, perfect served alone, a great dipper for Fruit Salsa – these are super easy to prepare and great tasting.
Makes 96 crisps
24 servings (4 crisps per serving)
52 calories per serving
12 – 7 or 8 inch flour tortillas, cut into 8 wedges
Pam (butter flavored)
1 t cinnamon
½ c sugar
Preheat oven to 350 degrees and spray a baking pan with Pam. Place as many pieces as will fit on the pan and spray with Pam then sprinkle with a mix of the cinnamon and sugar. Bake 5-10 minutes or until crispy. Repeat with other tortillas. Let sit and cool a few minutes to finish crisping.